Backwoods Wine
Backwoods Wine Strain Overview
Backwoods Wine is a hybrid cannabis strain developed by Red Scare Seed Company, created through crossing Rhubarb Wine with 618 OG. This strain represents part of Red Scare Seed Company's extensive catalog of over 200 cannabis varieties, though specific information about this particular strain remains limited in public databases. The lineage traces back through complex genetics including Rhubarb Pie, Cherrywine, and various OG Kush descendants through the 618 OG parent. Red Scare Seed Company has built a reputation for creating unique crosses using established genetics, often incorporating OG lineages and fruit-forward strains. While detailed user reports and laboratory analysis data are not widely available, the genetic background suggests a strain that would likely combine the sweet, fruity characteristics inherited from the Rhubarb Wine parent with the classic OG effects from the 618 OG lineage, which itself contains King Louis XIII and Royal Fuel genetics.
Backwoods Wine Strain Growing Information
Backwoods Wine can be cultivated indoors, outdoors, and in greenhouse environments with a flowering time of approximately 56 days (8 weeks). The strain was originally available only as regular (non-feminized) seeds from Red Scare Seed Company. Specific yield expectations, plant height, and cultivation difficulty are not documented in available sources. Given its hybrid nature and OG genetics in the lineage, growers might expect moderate difficulty with attention needed for proper environmental controls.