Bear
Also known as: Bear OG, Bear Kush
Bear Strain Overview
Bear is a potent indica-dominant hybrid strain that has gained recognition in cannabis communities for its powerful sedative effects and distinctive aroma. The strain's exact origins are somewhat obscure, with multiple breeders claiming development, but it is generally believed to have emerged in the Pacific Northwest region of the United States during the early 2000s. The name 'Bear' reportedly comes from the strain's ability to induce a 'hibernation-like' state of deep relaxation, though some sources suggest it may reference the breeder's nickname or geographical location.
The strain is characterized by dense, resinous buds that typically display a forest green coloration with occasional purple hues, complemented by vibrant orange pistils and a generous coating of trichomes. The plant structure is compact and bushy, typical of indica varieties, with broad leaves that help maximize light absorption. Bear has gained particular attention for its strong terpene profile that creates a complex aromatic experience, combining earthy, pine, and diesel notes with subtle sweet undertones.
While not as widely commercialized as some mainstream strains, Bear has maintained a dedicated following among indica enthusiasts who appreciate its consistent potency and reliable effects. The strain is sometimes confused with similarly named varieties like 'Bear Dance' or 'Grizzly,' but true Bear maintains distinct genetic and phenotypic characteristics that set it apart. Its relative rarity in commercial markets means it is more commonly found in private grows or specialized dispensaries, particularly in regions with established cannabis cultures.
Bear Strain Effects
Bear Strain Positive Effects
- Users report relief from chronic pain conditions
- May help with insomnia and sleep disorders
- Often used for stress and anxiety management
- Some users find it helpful for muscle spasms and tension
This is not medical advice. Consult a healthcare professional.
Bear Strain Possible Negative Effects
Bear Strain Growing Information
Bear is considered a moderate-difficulty strain to cultivate, suitable for growers with some experience. The plant has a flowering time of approximately 8-9 weeks indoors, with outdoor harvests typically ready in late September to early October. Indoor yields average 400-500 grams per square meter, while outdoor plants can produce 500-600 grams per plant under optimal conditions. The strain prefers a controlled indoor environment but can also thrive outdoors in temperate climates with consistent sunlight. Plants remain relatively short, usually reaching 100-150 cm indoors and 150-200 cm outdoors. Special considerations include maintaining proper humidity control (40-50% during flowering) to prevent mold, providing adequate support for the dense buds, and implementing a gradual nutrient reduction during the final weeks to enhance flavor. The strain responds well to low-stress training techniques to maximize light penetration and yield.
Bear Strain Genetics
Bear Strain Parent Strains
Frequently Asked Questions
How does Bear make you feel?
Bear is known to produce the following effects:
- Relaxed: 90%
- Sleepy: 85%
- Euphoric: 65%
What are the positive effects of Bear?
Bear has these reported positive effects:
- Users report relief from chronic pain conditions
- May help with insomnia and sleep disorders
- Often used for stress and anxiety management
- Some users find it helpful for muscle spasms and tension
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Bear?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dizziness
- Dry mouth (common)
- Dry eyes (common)
- Dizziness or lightheadedness
- Possible anxiety or paranoia in sensitive users
- Sedation may impair cognitive function
What does Bear taste like?
Bear has the following flavor profile:
- Diesel
- Earthy
- Pine
- Sweet
- Woody