Black Apple
Also known as: Black Apple Kush
Black Apple Strain Overview
Black Apple is a relatively rare indica-dominant hybrid cannabis strain that has gained attention for its unique appearance and complex flavor profile. The strain's exact origins are somewhat obscure, with most sources suggesting it was developed through selective breeding of premium genetics, likely involving Black Domina and an unknown apple-flavored strain. Breeders aimed to combine the deep coloration and relaxing effects of classic indica varieties with distinctive fruity aromas, resulting in this specialty cultivar that remains primarily available through boutique growers and select dispensaries.
The strain is visually striking, with dense, conical buds that display a remarkable color palette. The flowers typically feature deep purple to nearly black hues with contrasting bright orange pistils and a generous coating of frosty trichomes. This dramatic coloration is most pronounced when plants experience cooler temperatures during the flowering phase. The buds are often described as having a gummy, resinous texture that makes them particularly sticky to handle.
Black Apple's aroma profile is complex and evolves through different stages. When properly cured, the buds emit a sweet, fruity scent reminiscent of ripe apples with subtle undertones of grapes and berries. Upon grinding or breaking apart the flowers, earthier and spicier notes emerge, creating a sophisticated olfactory experience. The flavor generally follows the aroma, with sweet fruit notes on the inhale and a more complex, earthy-spicy finish on the exhale.
Black Apple Strain Effects
Black Apple Strain Positive Effects
- Users report relief from stress and anxiety
- May help with insomnia and sleep difficulties
- Often used for mild to moderate pain management
- Some users report appetite stimulation
This is not medical advice. Consult a healthcare professional.
Black Apple Strain Possible Negative Effects
Black Apple Strain Growing Information
Black Apple is considered a moderately difficult strain to cultivate, making it better suited for experienced growers. The plants typically flower in 8-9 weeks indoors and are ready for harvest by early to mid-October outdoors. Indoor yields are moderate, averaging 400-500 grams per square meter, while outdoor plants can produce 500-600 grams per plant under optimal conditions. The strain prefers a controlled indoor environment but can be grown outdoors in Mediterranean climates with consistent temperatures. Plants tend to remain medium in height, usually reaching 100-150 cm indoors and 150-200 cm outdoors. Special considerations include maintaining stable temperatures (avoiding extreme heat) and implementing proper nutrient management, as the plants can be sensitive to overfeeding. The distinctive purple/black coloration is enhanced by exposing plants to cooler nighttime temperatures (around 15-18°C/59-64°F) during the final 2-3 weeks of flowering.
Black Apple Strain Genetics
Black Apple Strain Parent Strains
Frequently Asked Questions
How does Black Apple make you feel?
Black Apple is known to produce the following effects:
- Relaxed: 85%
- Euphoric: 75%
- Happy: 70%
- Sleepy: 65%
What are the positive effects of Black Apple?
Black Apple has these reported positive effects:
- Users report relief from stress and anxiety
- May help with insomnia and sleep difficulties
- Often used for mild to moderate pain management
- Some users report appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Black Apple?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Possible dizziness in novice users
- May cause couch-lock in higher doses
What does Black Apple taste like?
Black Apple has the following flavor profile:
- Apple
- Berry
- Earthy
- Grape
- Sweet