Burger Brother
Burger Brother
Overview
Burger Brother is a limited edition cannabis strain developed by The Kush Brothers Seeds that has gained significant recognition in the United States cannabis market for its exceptional potency and distinctive characteristics. It is the encounter between GMO and Han Solo Burger, creating what is essentially a full-fledged GMO BX since Han Solo Burger itself contains GMO genetics. This strain is one of the most renowned cannabis varieties in the US due to its flavour and powerful effect, and is one of the varieties most sought after by cannabis smokers for its devastating effect and organoleptic properties. Thanks to its GMO genetics it offers a great return in extractions, making it a favourite of many professional cultivators in the US. The strain produces large very dense buds with unusual amounts of resin and is particularly prized for hash and rosin production, with its iceolator, dry hashish and rosin being of 5-star quality, maintaining the terpenes in the final product. Burger Brother has a very vigorous growth pattern and requires careful cultivation management.
Effects
Reported Medical Uses
- Many therapeutic users in the US use it to help with insomnia, chronic pain or inflammation
- Users report it suppresses bad thoughts and mental acceleration
- May help with stress relief
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Burger Brother is an indica/sativa hybrid that can be cultivated indoors and outdoors with a flowering time of approximately 67 days (9-10 weeks). It has very vigorous growth, and it is advisable to prune the lower branches and not provide a long growth period indoors. It does not need a large amount of fertiliser to develop optimally with an above-average yield exceeding 600g of dry flower in a 120cm x 120cm grow tent. Outdoors, provided with good space for the roots, it easily exceeds 500g per plant. The strain is only available as feminized seeds and is considered suitable for experienced growers due to its vigorous growth characteristics.