Candy Ice
Also known as: Candy Ice OG, Candy Ice Kush
Candy Ice Strain Overview
Candy Ice is a balanced hybrid cannabis strain that emerged in the early 2010s from California's competitive breeding scene. The strain represents a carefully crafted combination of dessert-like sweetness and frosty resin production, created by crossing Candy Kush with Ice strains. Breeders aimed to develop a variety that offered both recreational appeal and medicinal potential, resulting in a strain that has gained moderate popularity among connoisseurs and medical users alike.
The strain is characterized by its visually striking appearance, featuring dense, conical buds that are typically medium to large in size. The flowers display a vibrant green base color with occasional purple hues that emerge under cooler growing conditions. A thick coating of frosty trichomes gives the buds an icy appearance, while bright orange pistils provide contrasting accents. The name 'Candy Ice' accurately reflects both the strain's sweet flavor profile and its crystalline resin coverage.
Candy Ice plants exhibit hybrid growth patterns with slightly indica-dominant structure, typically reaching medium height with sturdy branching. The strain has maintained a consistent presence in the cannabis market, though it is considered somewhat specialized rather than mainstream. Its balanced genetic profile makes it suitable for various consumption methods, and it has developed a reputation for providing reliable effects that bridge the gap between recreational enjoyment and therapeutic application.
Candy Ice Strain Effects
Candy Ice Strain Positive Effects
- Users report relief from chronic pain
- May help with stress and anxiety management
- Often used for insomnia relief
- Some report appetite stimulation
- May provide mild muscle relaxation
This is not medical advice. Consult a healthcare professional.
Candy Ice Strain Possible Negative Effects
Candy Ice Strain Growing Information
Candy Ice is considered moderately difficult to cultivate, making it more suitable for growers with some experience. The strain has a flowering time of 8-9 weeks indoors and is ready for outdoor harvest in late September to early October. Indoor growers can expect medium to high yields of approximately 400-500 grams per square meter under optimal conditions. Outdoor plants typically produce 500-600 grams per plant in suitable climates.
The plants prefer a controlled indoor environment but can also thrive outdoors in Mediterranean climates with consistent temperatures. Candy Ice exhibits medium height, usually reaching 100-150 cm indoors and 150-200 cm outdoors. Special considerations include maintaining stable humidity levels during flowering to prevent mold, as the dense buds are susceptible to moisture retention. The plants respond well to training techniques like topping and low-stress training to maximize light exposure and yield. Nutrient requirements are moderate, with particular attention needed during the flowering phase when resin production peaks.
Candy Ice Strain Genetics
Candy Ice Strain Parent Strains
Frequently Asked Questions
How does Candy Ice make you feel?
Candy Ice is known to produce the following effects:
- Relaxed: 75%
- Euphoric: 65%
- Happy: 60%
- Creative: 45%
What are the positive effects of Candy Ice?
Candy Ice has these reported positive effects:
- Users report relief from chronic pain
- May help with stress and anxiety management
- Often used for insomnia relief
- Some report appetite stimulation
- May provide mild muscle relaxation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Candy Ice?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dizziness
- Dry mouth (common)
- Dry eyes (common)
- Possible dizziness in sensitive users
- Mild paranoia at high doses
- Occasional headaches in some users
What does Candy Ice taste like?
Candy Ice has the following flavor profile:
- Berry
- Citrus
- Earthy
- Pine
- Sweet