CheeseWreck
CheeseWreck
Also known as: Cheese Wreck
CheeseWreck Strain Overview
CheeseWreck is a hybrid cannabis strain created by crossing the classic UK Cheese with the sativa-dominant Trainwreck. This combination results in a balanced hybrid that inherits the pungent aroma and relaxing qualities of its Cheese parent while incorporating the energetic, cerebral effects of Trainwreck. The strain emerged in the early 2000s as breeders sought to create a more functional version of the notoriously sedative Cheese varieties while maintaining their distinctive sensory profile.
Visually, CheeseWreck plants typically display dense, resinous buds with a mix of deep green and purple hues, often covered in a thick layer of trichomes. The leaves tend to be broad with some sativa-like stretching, reflecting its mixed heritage. The most notable characteristic is its powerful aroma, which combines the sharp, funky cheese scent with undertones of citrus and fuel from the Trainwreck lineage. This complex fragrance becomes more pronounced as the buds are broken apart or smoked.
CheeseWreck has gained popularity among both recreational and medical users for its balanced effects that provide both physical relaxation and mental stimulation. The strain is known for its relatively fast flowering time compared to pure indica varieties, making it appealing to growers. While not as famous as its parent strains, CheeseWreck has developed a dedicated following in cannabis communities that appreciate its unique combination of classic cheese characteristics with more uplifting effects.
CheeseWreck Strain Effects
CheeseWreck Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for depression and mood disorders
- Some users find it helpful for fatigue
This is not medical advice. Consult a healthcare professional.
CheeseWreck Strain Possible Negative Effects
CheeseWreck Strain Growing Information
CheeseWreck is considered a moderately difficult strain to grow, suitable for intermediate cultivators. It has a flowering time of approximately 8-9 weeks indoors, with outdoor harvests typically ready in late September to early October. The plants tend to be medium to tall in height, often reaching 4-6 feet outdoors, and benefit from training techniques like topping or LST to manage height and improve yields. Indoor growers can expect yields of 14-16 ounces per square meter, while outdoor plants may produce 16-20 ounces each. CheeseWreck grows well in both soil and hydroponic systems and prefers a Mediterranean-like climate when grown outdoors. The strain is resistant to most common molds and pests but requires good air circulation due to its dense bud structure. Growers should be prepared for the strong odor during flowering, which necessitates proper ventilation and odor control measures.
CheeseWreck Strain Genetics
CheeseWreck Strain Parent Strains
Frequently Asked Questions
How does CheeseWreck make you feel?
CheeseWreck is known to produce the following effects:
- Relaxed: 75%
- Euphoric: 70%
- Creative: 65%
- Focused: 60%
What are the positive effects of CheeseWreck?
CheeseWreck has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for depression and mood disorders
- Some users find it helpful for fatigue
This is not medical advice. Consult a healthcare professional.
What are the negative effects of CheeseWreck?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth (common)
- Dry eyes (common)
- Possible anxiety or paranoia in sensitive users or high doses
- Dizziness in some individuals
What does CheeseWreck taste like?
CheeseWreck has the following flavor profile:
- Cheese
- Citrus
- Earthy
- Fuel
- Pine