Cookie Cake
Cookie Cake
Cookie Cake Strain Overview
Cookie Cake is an indica-dominant hybrid strain that represents the convergence of premium dessert genetics in modern cannabis breeding. The strain is created from crossing Girl Scout Cookies (GSC) and OG Kush, though some sources report variations including crosses of GMO Cookies and Wedding Cake, or Wedding Cake and Animal Cookies. This cultivar was developed through breeding programs by various producers including GreenSeal's Nursery program, a Health Canada-approved growing space dedicated to discovering and developing premium cannabis genetics. The strain has gained recognition in both the Canadian and US markets for its exceptional potency and dessert-like characteristics.
Cookie Cake produces oversized, rounded buds with bright olive green coloration and vibrant purple undertones. The flowers feature thick orange pistils, deep purple leaves, and are densely coated with sparkling white trichomes that give them a frosty, almost glittery appearance. The strain offers a distinctive flavor profile combining creamy vanilla cookie tastes with hints of lightly spicy cinnamon, complemented by woody pine and gassy diesel undertones that create a complex dessert-like aromatic experience. With THC levels ranging from 28% to 34% and minimal CBD content below 1%, Cookie Cake represents one of the more potent varieties available in the modern cannabis market.
Cookie Cake Strain Effects
Cookie Cake Strain Positive Effects
- Users report relief from chronic stress
- May help with anxiety management
- Often used for appetite stimulation
- Users report help with chronic pain
- May assist with inflammation
- Often chosen for depression symptoms
This is not medical advice. Consult a healthcare professional.
Cookie Cake Strain Possible Negative Effects
Cookie Cake Strain Growing Information
Cookie Cake has a relatively short flowering period of 8-10 weeks, making it suitable for growers seeking quicker turnaround times. The strain is considered relatively easy to grow, making it accessible for beginners while still rewarding experienced cultivators. Indoor yields typically range from 15-20 ounces per plant, with plants reaching heights of 5-8 feet when grown indoors. The strain thrives in both indoor and outdoor environments and performs best in temperate weather conditions. Harvest typically occurs from late September to early October for outdoor cultivation. Some phenotypes, particularly those with stronger GMO genetics, may require more advanced growing techniques including training and trellising.
Cookie Cake Strain Genetics
Cookie Cake Strain Parent Strains
Frequently Asked Questions
How does Cookie Cake make you feel?
Cookie Cake is known to produce the following effects:
- Euphoric: 85%
- Happy: 80%
- Relaxed: 75%
- Creative: 70%
- Sociable: 65%
What are the positive effects of Cookie Cake?
Cookie Cake has these reported positive effects:
- Users report relief from chronic stress
- May help with anxiety management
- Often used for appetite stimulation
- Users report help with chronic pain
- May assist with inflammation
- Often chosen for depression symptoms
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Cookie Cake?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Paranoia
- Dry mouth
- Dry eyes
- Possible paranoia with high doses
- Potential anxiety in sensitive users
What does Cookie Cake taste like?
Cookie Cake has the following flavor profile:
- Cinnamon
- Cookie
- Creamy
- Diesel
- Pine
- Sweet
- Vanilla