Cornbread

Hybrid

Also known as: Cornbread OG

Cornbread Strain Overview

Cornbread is an indica-dominant hybrid strain (80% indica/20% sativa) created by Denver-based Rare Dankness Seeds through a cross of Katsu Bubba Kush and Rare Dankness #2. This potent strain emerged from Colorado's cannabis breeding community and has gained a devoted following for its exceptional sedative properties and complex flavor profile. The strain's genetics combine the renowned relaxation effects of Bubba Kush with the euphoric qualities of Rare Dankness #2, resulting in a powerful therapeutic cannabis variety.

Cornbread plants produce dense, resinous buds with a striking visual appeal featuring deep forest green coloration adorned with purple undertones when exposed to cooler temperatures during flowering. The buds are completely coated in crystalline trichomes, giving them an extremely sticky texture and frosty appearance. Golden-orange pistils contrast beautifully against the darker foliage, creating an eye-catching presentation that reflects the strain's premium quality and potent cannabinoid content.

Cornbread Strain Effects

Cornbread Strain Positive Effects

  • Users report relief from chronic pain
  • May help with insomnia and sleep disorders
  • Often used for appetite stimulation
  • Users report anxiety and stress relief
  • May help with depression symptoms
  • Often used for nausea management

This is not medical advice. Consult a healthcare professional.

Cornbread Strain Possible Negative Effects

Cornbread Strain Growing Information

Cornbread is considered moderately difficult to grow, making it suitable for intermediate cultivators. The strain has a photoperiod flowering time of 60-71 days indoors (9-10 weeks) and flowers outdoors from late September to mid-October. Indoor yields range from 0.5-1 ounce per square foot (300g/m²), while outdoor plants can produce 10-15 ounces per plant (400g). Plants grow short and bushy, typically reaching 60+ inches in height both indoors and outdoors. Cornbread thrives in warm, semi-humid climates with temperatures of 68-80°F during the day and 50-60°F at night. The strain requires regular pruning and maintenance to remove fan leaves that block light from flowering nodes. Growers should implement odor control measures as this strain produces a very pungent aroma. Purple phenotypes can be encouraged by exposing plants to cooler temperatures just before flowering.

Cornbread Strain Genetics

Cornbread Strain Parent Strains

Frequently Asked Questions

How does Cornbread make you feel?

Cornbread is known to produce the following effects:

  • Relaxed: 95%
  • Sleepy: 90%
  • Hungry: 85%
  • Euphoric: 75%
  • Happy: 70%
What are the positive effects of Cornbread?

Cornbread has these reported positive effects:

  • Users report relief from chronic pain
  • May help with insomnia and sleep disorders
  • Often used for appetite stimulation
  • Users report anxiety and stress relief
  • May help with depression symptoms
  • Often used for nausea management

This is not medical advice. Consult a healthcare professional.

What are the negative effects of Cornbread?

Possible negative effects include:

  • Dry Mouth
  • Dry Eyes
  • Dizziness
  • Anxiety
  • Dry mouth
  • Dry eyes
  • Possible dizziness in high doses
  • May cause anxiety in inexperienced users
  • Potential couch lock effects
  • Possible paranoia with overconsumption
What does Cornbread taste like?

Cornbread has the following flavor profile:

  • Earthy
  • Herbal
  • Incense
  • Lemon
  • Pine
  • Spicy
  • Sweet

Cornbread Similar Strains