Deep Chunk
Deep Chunk
Also known as: Chunky
Overview
Deep Chunk is a pure indica strain originating from Afghanistan that was introduced to Northern California by breeder Tom Hill in the late 1970s. Though originally cultivated and stabilized in Northern California, it has its origins in potent Afghani landrace genetics and has been meticulously preserved over the decades, maintaining its original, unaltered genetic structure. This legendary pure indica landrace strain has garnered respect among cannabis enthusiasts and breeders for its powerful effects, unique terpene profile, and genetic stability, making it a reliable choice for those seeking relaxation and relief from chronic symptoms. Flowers of Deep Chunk are true to their name, clinging together in dense, chunky formations with broad leaves that curl tightly inward toward their central stems, and frequently display shades of blue and purple in their leaves due to anthocyanins activated by cold weather during the growing process. A coating of silvery white trichomes covers the inner and outer surfaces of these dense nuggets, making them very difficult to break up without the use of a grinder. This strain has been widely used in breeding programs to create stable, potent indica hybrids, with Tom Hill meticulously engineering the strain by selecting phenotypes that demonstrate both rapid flowering and high resin production.
Effects
Reported Medical Uses
- Users report relief from chronic pain
- May help with insomnia and sleep disorders
- Often used for stress and anxiety relief
- Users report appetite stimulation
- May help with depression symptoms
- Often used for PTSD symptom management
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Deep Chunk has a flowering time of about 7 to 9 weeks (typically 8 weeks), during which time the plant develops dense, resinous buds that can exhibit hues of purple and red. It can be grown indoors or outdoors, although outdoor success calls for a semi-humid, Mediterranean-like climate with ideal daytime temperatures around 75°F to 82°F and slightly cooler evenings. Indoor yields average 14 ounces per square meter, while outdoor cultivation can produce approximately 17 ounces per plant. The strain benefits from a well-draining soil mix rich in organic nutrients, with many cultivators adding composted manure and worm castings, and requires pH levels between 6.0 and 6.5 for optimal nutrient uptake. Plants prefer warmer temperatures (above 80°F) and grow slowly in cooler conditions, and they like hot and dry conditions similar to their genetic home in Afghanistan. They prefer soil pH in the range of 7.0-7.5 and will not perform well below 6.8 pH. The strain flourishes most effectively in a moderately warm climate, with indoor cultivation allowing growers to regulate ideal temperature and humidity levels.