Doi Chang
Also known as: Doi Chang Thai, Doi Chang Mountain
Doi Chang Strain Overview
Doi Chang is a rare landrace sativa strain originating from the Doi Chang mountain region in northern Thailand, near the borders of Myanmar and Laos. This heirloom variety has been cultivated by indigenous hill tribes for generations, developing unique characteristics adapted to the high-altitude tropical climate of its native environment. The strain is named after the Doi Chang mountain, which translates to 'Elephant Mountain' in the local language, reflecting the region's cultural and geographical significance.
Doi Chang plants are characterized by their tall, lanky structure with long internodal spacing and narrow, serrated leaves typical of pure sativa genetics. The buds are airy and elongated with a light green coloration often accented by orange pistils. The flowering period is exceptionally long due to its tropical origins, with plants taking 14-16 weeks to fully mature when grown outside their native environment. This extended flowering time contributes to the development of complex terpene profiles and potent effects.
As a true landrace strain, Doi Chang represents important genetic heritage that has been preserved with minimal hybridization. The strain is valued by breeders and connoisseurs for its pure sativa characteristics and historical significance. Due to its rarity outside Southeast Asia and specific growing requirements, authentic Doi Chang is difficult to obtain commercially, making it primarily of interest to preservationists and specialized cultivators seeking unique genetic material.
Doi Chang Strain Effects
Doi Chang Strain Positive Effects
- Users report relief from fatigue and lack of motivation
- May help with mild to moderate depression symptoms
- Often used for creative blocks or lack of focus
- Some users report appetite stimulation
This is not medical advice. Consult a healthcare professional.
Doi Chang Strain Possible Negative Effects
Doi Chang Strain Growing Information
Doi Chang is considered a challenging strain to cultivate outside its native environment due to its specific climate requirements and long flowering period. The plants prefer outdoor growing conditions with high humidity and consistent warm temperatures between 70-85°F (21-29°C). Flowering time is exceptionally long at 14-16 weeks, requiring patience from growers. Plants can reach heights of 8-12 feet (2.4-3.7 meters) outdoors, with indoor cultivation requiring significant vertical space. Yield is moderate but requires the extended flowering period to develop properly. The strain is resistant to many common pests and molds due to its landrace heritage but may struggle in cooler climates. Preferred growing method is outdoor in tropical or subtropical regions similar to its native habitat.
Frequently Asked Questions
How does Doi Chang make you feel?
Doi Chang is known to produce the following effects:
- Energetic: 85%
- Creative: 80%
- Euphoric: 75%
- Focused: 70%
What are the positive effects of Doi Chang?
Doi Chang has these reported positive effects:
- Users report relief from fatigue and lack of motivation
- May help with mild to moderate depression symptoms
- Often used for creative blocks or lack of focus
- Some users report appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Doi Chang?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth
- Dry eyes
- Possible anxiety or paranoia in sensitive users or high doses
- Can be overstimulating for some individuals
What does Doi Chang taste like?
Doi Chang has the following flavor profile:
- Citrus
- Earthy
- Pepper
- Spicy
- Woody