Donuts
Donuts
Also known as: Doughnuts, Donut
Donuts Strain Overview
Donuts is a modern hybrid cannabis strain that has gained popularity in recent years for its balanced effects and distinctive flavor profile. The strain's exact origins are somewhat unclear, with multiple breeders claiming to have developed variations of it, but it is generally believed to have emerged from the West Coast cannabis scene in the early 2010s. The name 'Donuts' reportedly comes from the strain's sweet, doughy aroma that some users compare to freshly baked pastries, though this characteristic can vary between different phenotypes and growing conditions.
Visually, Donuts typically produces medium to large-sized buds that are dense and resinous, often displaying a frosty coating of trichomes. The flowers usually exhibit various shades of green with occasional purple hues, particularly when exposed to cooler temperatures during cultivation. Orange pistils are commonly interspersed throughout the buds, creating an attractive contrast. The strain's leaves tend to be broad and dark green, characteristic of its indica-dominant heritage.
Donuts is noted for its relatively fast flowering time and adaptability to different growing environments, which has contributed to its spread among cultivators. While not as historically significant as some classic strains, it represents the ongoing innovation in cannabis breeding that focuses on combining appealing flavors with reliable effects. The strain's popularity has been bolstered by positive word-of-mouth in cannabis communities, though comprehensive laboratory data and peer-reviewed research remain limited.
Donuts Strain Effects
Donuts Strain Positive Effects
- Users report relief from chronic pain
- May help reduce symptoms of stress and anxiety
- Often used to stimulate appetite
- Some users find it helpful for insomnia when consumed in larger amounts
This is not medical advice. Consult a healthcare professional.
Donuts Strain Possible Negative Effects
Donuts Strain Growing Information
Donuts is considered a moderately difficult strain to cultivate, suitable for growers with some experience. The plants typically flower in 8-9 weeks indoors, with outdoor harvests usually ready by mid to late October in northern hemisphere climates. Indoor yields average 400-500 grams per square meter, while outdoor plants can produce 500-600 grams per plant under optimal conditions. The strain adapts well to both indoor and outdoor growing, though indoor cultivation allows better control over environmental factors. Plants tend to remain medium in height, usually reaching 100-150 cm indoors and 150-200 cm outdoors. Donuts responds well to training techniques like topping and low-stress training to maximize yields. The plants prefer a stable environment with consistent temperatures and moderate humidity, particularly during flowering to prevent mold. Some phenotypes may require additional support for their dense buds.
Donuts Strain Genetics
Donuts Strain Parent Strains
Frequently Asked Questions
How does Donuts make you feel?
Donuts is known to produce the following effects:
- Relaxed: 75%
- Euphoric: 65%
- Happy: 60%
- Creative: 45%
What are the positive effects of Donuts?
Donuts has these reported positive effects:
- Users report relief from chronic pain
- May help reduce symptoms of stress and anxiety
- Often used to stimulate appetite
- Some users find it helpful for insomnia when consumed in larger amounts
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Donuts?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dizziness
- Dry mouth (common)
- Dry eyes (common)
- Possible dizziness or lightheadedness in novice users
- Occasional paranoia or anxiety in sensitive individuals or at high doses
What does Donuts taste like?
Donuts has the following flavor profile:
- Citrus
- Doughy
- Earthy
- Pine
- Sweet