Fatty Cakes
Fatty Cakes
Fatty Cakes Strain Overview
Fatty Cakes is a predominantly indica-dominant hybrid cannabis strain developed by Cannarado Genetics through crossing Fatso and London Pound Cake #75. This modern hybrid represents a careful fusion of classic indica heritage with innovative breeding techniques, offering enthusiasts a well-rounded experience in both flavor and effect. The strain has gained considerable recognition in the cannabis community due to its robust genetic background and distinctive dessert-like characteristics that set it apart from other modern hybrids.
The strain exhibits dense, resinous bud structure characteristic of its indica dominance, while maintaining the aromatic complexity inherited from its distinguished parent strains. Fatty Cakes typically displays excellent resin production, with laboratory tests documenting resin density exceeding 15% by weight, contributing to both its visual appeal and potent effects. The strain's development reflects the modern cannabis breeding trend of combining traditional indica stability with contemporary flavor profiles, resulting in a cultivar that appeals to both recreational users seeking potent effects and those interested in its potential therapeutic applications.
Cannarado Genetics has established this strain as part of their premium collection, utilizing detailed genetic mapping systems with reported 92% accuracy in predicting desired cannabinoid and terpene profiles. The strain is available exclusively as feminized seeds and can be successfully cultivated both indoors and outdoors, making it accessible to growers of varying experience levels.
Fatty Cakes Strain Effects
Fatty Cakes Strain Positive Effects
- Users report relief from chronic pain
- May help with stress and anxiety
- Often used for muscle relaxation
- Users report improved sleep quality
- May assist with inflammation
- Potential aid for chemotherapy-induced nausea
This is not medical advice. Consult a healthcare professional.
Fatty Cakes Strain Possible Negative Effects
Fatty Cakes Strain Growing Information
Fatty Cakes offers a moderate growing difficulty suitable for cultivators of various experience levels. The strain features a flowering time of 63-70 days (9-10 weeks) indoors, with outdoor harvests typically ready in October. Indoor yields can reach 400-500 grams per square meter, while outdoor plants can produce up to 800 grams per plant under optimal conditions. The strain benefits from regular pruning of lower branches to enhance airflow and light penetration, which aids in terpene development. Maintaining consistent humidity levels and using organic soil amendments can significantly enhance the flavor profiles. The plant responds well to low-stress training (LST) techniques and exhibits natural resistance to common fungal issues. Due to dense bud structure, growers should monitor for mold during the final flowering weeks despite the strain's natural resilience.
Fatty Cakes Strain Genetics
Fatty Cakes Strain Parent Strains
Frequently Asked Questions
How does Fatty Cakes make you feel?
Fatty Cakes is known to produce the following effects:
- Relaxed: 85%
- Calm: 80%
- Euphoric: 75%
- Happy: 70%
- Creative: 70%
What are the positive effects of Fatty Cakes?
Fatty Cakes has these reported positive effects:
- Users report relief from chronic pain
- May help with stress and anxiety
- Often used for muscle relaxation
- Users report improved sleep quality
- May assist with inflammation
- Potential aid for chemotherapy-induced nausea
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Fatty Cakes?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Possible dizziness in novice users
- Potential anxiety at high doses
What does Fatty Cakes taste like?
Fatty Cakes has the following flavor profile:
- Chocolate
- Creamy
- Earthy
- Sweet
- Vanilla