Fruit Pie
Fruit Pie
Also known as: Fruit Pie OG, Fruit Pie Kush
Fruit Pie Strain Overview
Fruit Pie is a balanced hybrid cannabis strain developed by crossing Cherry Pie with an undisclosed fruity strain, though some sources suggest it may involve genetics from Blueberry or other dessert-themed varieties. The strain emerged in the early 2010s within the California cannabis scene, gaining popularity for its dessert-like aroma and balanced effects that appeal to both recreational and medicinal users. Breeders aimed to create a strain with pronounced fruity flavors while maintaining the relaxing qualities of its Cherry Pie parent.
Visually, Fruit Pie buds are typically dense and chunky with a structure that leans slightly indica-dominant. The flowers display vibrant green coloration with occasional purple hues that emerge under cooler growing conditions, complemented by a generous coating of amber trichomes and bright orange pistils. The strain's name accurately reflects its most distinctive feature: a complex aroma profile that combines sweet, fruity notes with earthy undertones and a hint of diesel.
Fruit Pie is noted for its well-rounded effects that begin with cerebral stimulation before transitioning to physical relaxation. The strain has gained recognition in cannabis competitions for its flavor profile and has become a popular choice among users seeking a balanced experience that doesn't overwhelm with either extreme sedation or intense cerebral effects. Its consistent performance and appealing characteristics have made it a staple in many dispensaries across legal markets.
Fruit Pie Strain Effects
Fruit Pie Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for depression and mood disorders
- Some find it helpful for appetite stimulation
This is not medical advice. Consult a healthcare professional.
Fruit Pie Strain Possible Negative Effects
Fruit Pie Strain Growing Information
Fruit Pie is considered a moderately difficult strain to cultivate, suitable for growers with some experience. The plants typically flower in 8-9 weeks indoors and are ready for outdoor harvest in late September to early October. Indoor yields are average to above average, producing approximately 400-500 grams per square meter, while outdoor plants can yield 500-600 grams per plant under optimal conditions.
The strain adapts well to both indoor and outdoor cultivation but thrives in controlled environments where temperature and humidity can be managed. Plants tend to remain medium in height, making them suitable for indoor spaces with limited vertical room. Fruit Pie responds well to training techniques like topping and low-stress training to maximize yields. Growers should monitor for common cannabis pests and maintain good airflow to prevent mold, particularly in dense buds. The strain benefits from a balanced nutrient regimen and may display enhanced coloration when exposed to cooler temperatures during the final flowering stages.
Fruit Pie Strain Genetics
Fruit Pie Strain Parent Strains
Frequently Asked Questions
How does Fruit Pie make you feel?
Fruit Pie is known to produce the following effects:
- Relaxed: 75%
- Happy: 70%
- Euphoric: 65%
- Creative: 60%
What are the positive effects of Fruit Pie?
Fruit Pie has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for depression and mood disorders
- Some find it helpful for appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Fruit Pie?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth (common)
- Dry eyes (common)
- Possible anxiety or paranoia in sensitive users or high doses
- Dizziness in some individuals
What does Fruit Pie taste like?
Fruit Pie has the following flavor profile:
- Berry
- Citrus
- Diesel
- Earthy
- Sweet