Grease Monkey
Grease Monkey
Also known as: Grease Bucket
Overview
Grease Monkey is an indica-dominant hybrid cannabis strain created by Exotic Genetix through crossing Gorilla Glue #4 (GG4) and Cookies & Cream. This potent cultivar gained recognition after winning the Hybrid Flower category at the 2018 High Times Cannabis Cup in Michigan. The strain typically exhibits a 70/30 indica to sativa ratio, though some sources report it as 50/50. Grease Monkey is renowned for its exceptionally high THC content, ranging from 16% to 30%, making it one of the more potent strains available in today's market.
The strain's distinctive name refers to the resin-heavy buds that can coat scissors with a sticky, grease-like layer during trimming. Visually, Grease Monkey buds are dense and chunky with deep forest green coloration, often displaying purple hues and bright orange pistils. The flowers are covered in a thick coating of amber-toned trichomes that give them a frosted, almost greasy appearance. This heavy resin production makes the buds extremely sticky and difficult to break apart without a grinder.
Grease Monkey has inspired numerous offspring strains including Grease Bucket and Space Monkey, as breeders seek to harness its robust structure and aromatic depth. The strain's popularity stems from its balanced effects that combine the heavy-hitting sedation of GG4 with the sweet, dessert-like qualities of Cookies & Cream, creating a well-rounded experience that appeals to both recreational and medicinal users.
Effects
Reported Medical Uses
- Users report relief from chronic pain
- May help with stress and anxiety
- Often used for insomnia and sleep disorders
- May assist with nausea and appetite loss
- Users report benefits for inflammation
- May help with headaches and migraines
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Grease Monkey is considered moderately easy to grow, making it suitable for cultivators of all experience levels. The strain has a flowering time of 8-10 weeks (56-63 days) when grown indoors. Indoor yields typically range from 400-500 grams per square meter (14-18 oz/m²), while outdoor cultivation can produce 500-600 grams per plant (up to 21 oz/plant). Plants grow to medium-tall height, reaching approximately 5.2 feet indoors and up to 6 feet outdoors. Grease Monkey thrives in controlled indoor environments with humidity levels around 50-60% and responds well to training techniques like LST, topping, SCROG, and SOG methods. Outdoor cultivation performs best in warm, dry Mediterranean-like climates with harvest typically occurring in early to mid-October. The strain is noted for its resilience to common pests and diseases when grown with proper airflow and spacing. Due to its potent aroma, indoor growers should invest in quality odor control systems.