Green Mango
Green Mango
Also known as: Mango Green, Green Mango Kush
Green Mango Strain Overview
Green Mango is a hybrid cannabis strain that has gained popularity for its distinctive tropical aroma and balanced effects. The strain's exact origins are somewhat uncertain, but it is generally believed to have been developed through selective breeding of mango-flavored varieties, possibly involving Mango Kush or other mango-forward genetics. Breeders aimed to create a strain with pronounced fruity characteristics while maintaining a versatile effect profile suitable for various consumption occasions.
Visually, Green Mango typically produces medium to large buds with a dense, compact structure characteristic of indica-dominant hybrids. The flowers often display a vibrant green coloration with occasional orange pistils and a generous coating of trichomes that gives them a frosty appearance. The strain's most notable feature is its powerful aroma, which strongly resembles ripe tropical mangoes with subtle earthy undertones.
Green Mango is known for its relatively fast flowering time and moderate growth difficulty, making it accessible to cultivators with some experience. The strain has gained a following among users who appreciate its flavorful smoke and well-rounded effects that combine physical relaxation with mental clarity. While not as widely documented as some mainstream strains, Green Mango has developed a reputation within cannabis enthusiast communities for its unique sensory profile.
Green Mango Strain Effects
Green Mango Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for mood elevation
- Some users find it helpful for appetite stimulation
This is not medical advice. Consult a healthcare professional.
Green Mango Strain Possible Negative Effects
Green Mango Strain Growing Information
Green Mango is considered a moderately difficult strain to cultivate, suitable for growers with some experience. The plants typically flower in 8-10 weeks indoors and are ready for harvest by late September to early October when grown outdoors. Indoor yields average 400-500 grams per square meter, while outdoor plants can produce 500-600 grams per plant under optimal conditions. The strain prefers a warm, Mediterranean-like climate with consistent temperatures and moderate humidity. Plants tend to be medium in height, making them suitable for both indoor and outdoor cultivation. Special considerations include maintaining proper airflow to prevent mold due to the dense bud structure and providing adequate support during flowering as buds can become heavy. Nutrient requirements are moderate, with particular attention needed during the flowering phase to enhance terpene production.
Green Mango Strain Genetics
Green Mango Strain Parent Strains
Frequently Asked Questions
How does Green Mango make you feel?
Green Mango is known to produce the following effects:
- Relaxed: 75%
- Euphoric: 65%
- Creative: 60%
- Focused: 55%
What are the positive effects of Green Mango?
Green Mango has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for mood elevation
- Some users find it helpful for appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Green Mango?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth
- Dry eyes
- Possible anxiety or paranoia in sensitive users or high doses
- Dizziness in some cases
What does Green Mango taste like?
Green Mango has the following flavor profile:
- Citrus
- Earthy
- Mango
- Sweet
- Tropical