GSC
GSC
Also known as: Girl Scout Cookies, Girl Scout Cookie, GSC
GSC Strain Overview
GSC, originally known as Girl Scout Cookies, is a highly influential hybrid cannabis strain that emerged from the San Francisco Bay Area cannabis scene in the early 2010s. The strain was developed by the Cookie Fam collective, specifically breeders Jigga and Berner, who crossed the indica-dominant OG Kush with the sativa-dominant Durban Poison. This combination created a strain that quickly gained legendary status in cannabis culture, winning multiple Cannabis Cup awards and becoming one of the most sought-after varieties in the United States.
The strain is characterized by its dense, resinous buds that display a striking appearance with deep purple hues interwoven with vibrant orange pistils and a thick coating of frosty trichomes. The buds typically have a compact, indica-dominant structure despite the strain's hybrid genetics. GSC's distinctive appearance is complemented by its complex aroma profile that combines sweet, earthy notes with hints of mint and chocolate.
GSC has become a foundational strain in modern cannabis breeding, serving as a parent to numerous popular hybrids including Gelato, Wedding Cake, and Runtz. Its influence extends beyond its direct genetics, as it helped establish the 'cookie' family of strains known for their sweet, dessert-like aromas and potent effects. The strain's popularity led to some trademark disputes over the name, resulting in many growers and dispensaries using the abbreviation GSC instead of the full Girl Scout Cookies name.
GSC Strain Effects
GSC Strain Positive Effects
- Users report relief from chronic pain
- May help with stress and anxiety management
- Often used for appetite stimulation
- Some users find it helpful for depression symptoms
- May assist with insomnia when used in higher doses
This is not medical advice. Consult a healthcare professional.
GSC Strain Possible Negative Effects
GSC Strain Growing Information
GSC is considered a moderately difficult strain to cultivate, making it better suited for experienced growers. The plants typically flower in 8-10 weeks indoors and are ready for harvest by mid-October outdoors. Indoor yields average 1-2 ounces per square foot, while outdoor plants can produce 16-20 ounces per plant. GSC prefers a Mediterranean climate with consistent temperatures and low humidity to prevent mold issues. The plants tend to stay relatively compact, reaching 3-4 feet indoors and 4-6 feet outdoors. Special considerations include maintaining proper airflow due to the dense bud structure, careful nutrient management as the plants can be sensitive to overfeeding, and monitoring for pests like spider mites. The strain responds well to training techniques like topping and low-stress training to maximize yields.
GSC Strain Genetics
GSC Strain Parent Strains
Frequently Asked Questions
How does GSC make you feel?
GSC is known to produce the following effects:
- Euphoric: 85%
- Relaxed: 75%
- Happy: 70%
- Creative: 65%
What are the positive effects of GSC?
GSC has these reported positive effects:
- Users report relief from chronic pain
- May help with stress and anxiety management
- Often used for appetite stimulation
- Some users find it helpful for depression symptoms
- May assist with insomnia when used in higher doses
This is not medical advice. Consult a healthcare professional.
What are the negative effects of GSC?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth (common)
- Dry eyes (common)
- Dizziness in novice users
- Possible paranoia or anxiety in sensitive individuals
- May cause couch-lock in higher doses
What does GSC taste like?
GSC has the following flavor profile:
- Citrus
- Earthy
- Minty
- Pine
- Sweet