JOMO
Also known as: JMO, Joy of Missing Out
JOMO Strain Overview
JOMO, standing for "Joy of Missing Out," is an indica-dominant hybrid strain (70% indica/30% sativa) created through crossing the renowned GMO (Garlic Cookies) and Jelly Breath strains. Developed by Clone Only Strains over a decade ago, this strain represents a testament to modern cannabis breeding that combines extensive research with practical expertise. The strain emerged from experimental breeding methods aimed at creating a reliable, high-quality indica with unique characteristics. JOMO has gained significant popularity in recent years due to its consistent performance for both recreational and medicinal purposes, with over 85% of consumers reporting positive experiences according to industry data. The strain features densely packed, grape-shaped buds with a compact structure showcasing dark olive-green hues accented by deep purple undertones and long, thin orange pistils. These buds are covered in a coating of purple-tinted, resinous trichomes that contribute to its potent aroma and flavor profile. The high concentration of resins and trichomes makes JOMO particularly valuable for extraction purposes, with resin production surpassing 25% more than less resinous cultivars.
JOMO Strain Effects
JOMO Strain Positive Effects
- Users report relief from chronic pain
- May help with insomnia and sleep disorders
- Often used for appetite stimulation
- Users report help with depression
- May assist with nausea relief
- Often chosen for muscle spasms and cramps
- Users report anxiety reduction
- May help with inflammation
This is not medical advice. Consult a healthcare professional.
JOMO Strain Possible Negative Effects
JOMO Strain Growing Information
JOMO is classified as mostly indica and can be cultivated both indoors and outdoors with a flowering time of approximately 60 days (8-9 weeks). The strain exhibits rapid growth and produces moderately many branches with abundant foliage. After flowering begins, plants stretch approximately 80% before stopping growth midway through the flowering period. The strain develops very resinous, golf ball-sized flowers and produces medium yields. Cultivation is generally problem-free, with the strain being particularly suitable for SCROG (Screen of Green) techniques. JOMO prefers high nutrient levels, even above 2.0 EC, with extra calcium and magnesium supplementation plus vitamins and amino acids. The strain develops an intensely aromatic profile that increases until the final week before harvest. pH levels should be maintained between 6.0-6.5 for optimal nutrient absorption and enhanced terpene production. Cloning success rates are approximately 80% when taken from non-flowering mother plants and maintained at 75°F with high humidity.
JOMO Strain Genetics
JOMO Strain Parent Strains
Frequently Asked Questions
How does JOMO make you feel?
JOMO is known to produce the following effects:
- Relaxed: 90%
- Euphoric: 85%
- Couch-locked: 80%
- Happy: 80%
- Sedated: 75%
- Hungry: 70%
What are the positive effects of JOMO?
JOMO has these reported positive effects:
- Users report relief from chronic pain
- May help with insomnia and sleep disorders
- Often used for appetite stimulation
- Users report help with depression
- May assist with nausea relief
- Often chosen for muscle spasms and cramps
- Users report anxiety reduction
- May help with inflammation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of JOMO?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Possible couch-lock in higher doses
- May cause excessive sedation
- Potential for increased appetite leading to overeating
What does JOMO taste like?
JOMO has the following flavor profile:
- Berry
- Citrus
- Diesel
- Earthy
- Fruity
- Garlic
- Grape
- Herbal
- Pine
- Spicy
- Sweet