Kimo Slice
Kimo Slice Strain Overview
Kimo Slice is a relatively rare cannabis hybrid strain that emerged in the early 2010s from the West Coast cannabis scene. The strain's exact origins are somewhat obscure, but it appears to have been developed by crossing two popular West Coast strains, though specific parentage details remain undocumented in mainstream cannabis literature. The name 'Kimo Slice' references Hawaiian culture ('Kimo' being a Hawaiian form of 'James') combined with 'Slice,' possibly indicating its potent, cutting-edge effects or its resin production characteristics.
Visually, Kimo Slice typically produces dense, conical buds with a forest green coloration accented by vibrant orange pistils. The flowers are often heavily coated in trichomes, giving them a frosty, crystalline appearance that suggests high potency. The strain's aroma profile combines earthy, piney notes with subtle citrus undertones, creating a complex sensory experience that many users find appealing.
Kimo Slice is known among cultivators and connoisseurs for its balanced hybrid effects that begin with cerebral stimulation before transitioning to physical relaxation. The strain has gained a small but dedicated following in certain cannabis communities, particularly in California and Hawaii, though it remains less widely available than many mainstream commercial strains. Its rarity means that consistent phenotype expression can vary between different growers and batches.
Kimo Slice Strain Effects
Kimo Slice Strain Positive Effects
- Users report relief from mild to moderate stress
- May help with temporary relief from minor aches and discomfort
- Some users find it helpful for managing occasional insomnia when used in higher doses
This is not medical advice. Consult a healthcare professional.
Kimo Slice Strain Possible Negative Effects
Kimo Slice Strain Growing Information
Kimo Slice is considered a moderate-difficulty strain to cultivate, suitable for growers with some experience. The plants typically flower in 8-10 weeks indoors and are ready for harvest by mid to late October outdoors. Indoor yields average 400-500 grams per square meter, while outdoor plants can produce 500-600 grams per plant under optimal conditions. The strain prefers a Mediterranean-like climate with consistent temperatures and moderate humidity. Plants tend to be medium in height with a bushy structure that may require some training and pruning for optimal light penetration. Kimo Slice is sensitive to overwatering and requires good air circulation to prevent mold issues, particularly in dense bud structures.
Frequently Asked Questions
How does Kimo Slice make you feel?
Kimo Slice is known to produce the following effects:
- Relaxed: 75%
- Euphoric: 65%
- Creative: 60%
- Focused: 55%
What are the positive effects of Kimo Slice?
Kimo Slice has these reported positive effects:
- Users report relief from mild to moderate stress
- May help with temporary relief from minor aches and discomfort
- Some users find it helpful for managing occasional insomnia when used in higher doses
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Kimo Slice?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth (common)
- Dry eyes (common)
- Possible dizziness in novice users
- Mild anxiety or paranoia in sensitive individuals or with excessive consumption
What does Kimo Slice taste like?
Kimo Slice has the following flavor profile:
- Citrus
- Earthy
- Pine
- Woody