Lemon Cheese Haze
Also known as: Lemon Cheese, Cheese Lemon Haze
Lemon Cheese Haze Strain Overview
Lemon Cheese Haze is a sativa-dominant hybrid cannabis strain that combines the genetics of Lemon Haze and Cheese strains. This strain emerged in the early 2010s as breeders sought to create a flavorful hybrid with balanced effects. The exact origin is somewhat uncertain, but it appears to have been developed by European breeders who were experimenting with popular Cheese and Haze genetics.
The strain is characterized by its distinctive aroma profile that blends the sharp citrus notes of Lemon Haze with the pungent, earthy cheese scent of its Cheese parent. The buds typically display a dense structure with bright green coloration and orange pistils, often covered in a generous coating of trichomes. Lemon Cheese Haze has gained popularity among connoisseurs for its complex flavor profile and balanced cerebral effects.
Notable features include its relatively fast flowering time compared to pure Haze varieties and its adaptability to different growing environments. The strain has become particularly popular in European markets where both parent strains have strong followings. While not as widely documented as some mainstream strains, Lemon Cheese Haze has developed a dedicated following among users who appreciate its unique combination of flavors and effects.
Lemon Cheese Haze Strain Effects
Lemon Cheese Haze Strain Positive Effects
- Users report relief from stress and anxiety
- May help with fatigue and low mood
- Some users find it helpful for mild pain relief
- Often used for appetite stimulation
This is not medical advice. Consult a healthcare professional.
Lemon Cheese Haze Strain Possible Negative Effects
Lemon Cheese Haze Strain Growing Information
Lemon Cheese Haze is considered a moderate difficulty strain to cultivate. It has a flowering time of 9-11 weeks when grown indoors, with outdoor harvests typically ready in late October in northern hemisphere climates. The plants tend to be medium to tall in height, often reaching 150-200 cm when grown outdoors. Indoor yields average 400-500 grams per square meter, while outdoor plants can produce 500-600 grams per plant under optimal conditions.
The strain performs well in both indoor and outdoor environments but prefers a Mediterranean-like climate with plenty of sunlight when grown outside. Growers should provide good air circulation and monitor humidity levels to prevent mold, as the dense buds can be susceptible in humid conditions. Training techniques like topping and low-stress training can help manage height and improve yields. The plants respond well to organic nutrients and benefit from a gradual flush before harvest to enhance flavor development.
Lemon Cheese Haze Strain Genetics
Lemon Cheese Haze Strain Parent Strains
Frequently Asked Questions
How does Lemon Cheese Haze make you feel?
Lemon Cheese Haze is known to produce the following effects:
- Euphoric: 85%
- Creative: 75%
- Energetic: 70%
- Focused: 65%
What are the positive effects of Lemon Cheese Haze?
Lemon Cheese Haze has these reported positive effects:
- Users report relief from stress and anxiety
- May help with fatigue and low mood
- Some users find it helpful for mild pain relief
- Often used for appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Lemon Cheese Haze?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth
- Dry eyes
- Possible anxiety or paranoia in sensitive users
- Dizziness in high doses
What does Lemon Cheese Haze taste like?
Lemon Cheese Haze has the following flavor profile:
- Cheese
- Citrus
- Earthy
- Lemon
- Pungent