Liquid Butter
Liquid Butter
Also known as: Liq Butter
Overview
Liquid Butter is a rare indica-dominant hybrid strain (approximately 80% indica, 20% sativa) that has gained recognition in the cannabis community for its distinctive buttery flavor profile and deeply relaxing effects. While the exact lineage remains somewhat mysterious, it is believed to be a cross between Blueberry and an unknown hybrid strain, though some sources suggest lineage from G13 and Butterscotch Hawaiian. The strain was developed through extensive breeding efforts by Coastal Genetics and other breeders to create a premium cannabis experience. Liquid Butter is renowned for its unique sensory characteristics, featuring a creamy, smooth texture that lives up to its namesake. The buds are dense and compact with deep green hues accented by orange pistils and occasional purple coloration under cooler growing conditions. They are covered in a thick layer of frosty trichomes that give them a sticky, resinous appearance. The strain's distinctive aroma blends earthy cannabis notes with luxurious, creamy undertones reminiscent of butter, vanilla, and sweet nutty spices, while also exhibiting subtle hints of pine and citrus.
Effects
Reported Medical Uses
- Users report relief from chronic pain
- May help with insomnia
- Often used for stress management
- Users report relief from anxiety
- May help with muscle spasms
- Often used for appetite stimulation
- Users report relief from inflammation
This is not medical advice. Consult a healthcare professional.
Possible Negative Effects
Growing Information
Liquid Butter is considered an intermediate difficulty strain suitable for both indoor and outdoor cultivation. The plants exhibit typical indica characteristics with a short, bushy growth structure and lateral branching that may require regular trimming. Flowering time ranges from 55-65 days (8-9 weeks) for photoperiod plants. Indoor yields average around 400 grams per square meter, while outdoor plants can reach heights of up to 3 meters and produce approximately 300-400 grams per plant when harvested in mid-October. The strain thrives in controlled environments with proper temperature, humidity, and nutrient management. Plants are relatively resilient to common pests and diseases, making them suitable for growers of various experience levels.