Meat Pie
Meat Pie
Meat Pie Strain Overview
Meat Pie is a relatively rare cannabis strain that has gained attention among connoisseurs for its unique terpene profile and balanced effects. The strain's exact origins are somewhat obscure, with limited documentation available about its development. What is known suggests it emerged from boutique breeding circles in the Pacific Northwest region of the United States, likely within the last decade. The name 'Meat Pie' references the strain's distinctive savory and meaty aroma notes, which are unusual in cannabis and make this strain particularly memorable.
The strain produces medium-sized, dense buds with a complex coloration that ranges from deep forest green to purple hues, often accented by vibrant orange pistils. The buds are typically coated in a generous layer of frosty trichomes, giving them a shimmering appearance. Meat Pie's most distinguishing characteristic is its aroma profile, which combines savory, meat-like notes with undertones of earthiness and subtle sweetness. This unusual scent profile has made it a topic of discussion among cannabis enthusiasts who appreciate unconventional terpene expressions.
While not widely available in commercial markets, Meat Pie has developed a cult following among those who have experienced it. The strain's rarity means that consistent information about its exact genetic makeup and cultivation characteristics can be difficult to verify. Users who have encountered Meat Pie often describe it as a memorable experience due to its unique sensory properties, though comprehensive data about its lineage and breeding history remains limited compared to more established strains.
Meat Pie Strain Effects
Meat Pie Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Some users find it helpful for appetite stimulation
This is not medical advice. Consult a healthcare professional.
Meat Pie Strain Possible Negative Effects
Meat Pie Strain Growing Information
Comprehensive grow information for Meat Pie is limited due to its rarity. Based on available reports, it appears to be a moderate-difficulty strain to cultivate. Flowering time is estimated at 8-10 weeks for indoor grows. The plant tends to develop a bushy structure with medium height, making it suitable for both indoor and outdoor cultivation in temperate climates. Expected yields are moderate, with indoor growers reporting approximately 400-500 grams per square meter under optimal conditions. The strain may require some experience with nutrient management as it can be sensitive to overfeeding. Preferred growing conditions include stable temperatures and moderate humidity levels to prevent mold development in its dense buds.
Frequently Asked Questions
How does Meat Pie make you feel?
Meat Pie is known to produce the following effects:
- Relaxed: 75%
- Euphoric: 65%
- Creative: 60%
What are the positive effects of Meat Pie?
Meat Pie has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Some users find it helpful for appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Meat Pie?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Possible dizziness in sensitive users
- May cause mild paranoia in high doses
What does Meat Pie taste like?
Meat Pie has the following flavor profile:
- Earthy
- Savory
- Spicy
- Woody