Monkey Pie
Also known as: Monkey Pie OG
Monkey Pie Strain Overview
Monkey Pie is a hybrid cannabis strain created by crossing the popular strains GMO Cookies and Banana Punch. The strain emerged in the late 2010s from the collaboration of breeders at Exotic Genetix, who sought to combine the potent effects and complex flavor profiles of its parent strains. Monkey Pie has gained recognition in cannabis communities for its balanced effects and distinctive terpene profile that blends savory, sweet, and fruity notes.
The strain typically produces dense, resinous buds with a structure that leans slightly indica-dominant. The flowers display a vibrant color palette ranging from deep forest green to purple hues, often accentuated by bright orange pistils and a thick coating of trichomes that gives the buds a frosty appearance. The nugs are usually medium to large in size with a tight, compact structure that makes them appear heavier than they actually are.
Monkey Pie is noted for its complex aroma that evolves as the buds are broken apart. The initial scent often presents as earthy and gassy, reminiscent of its GMO Cookies lineage, followed by sweeter undertones of banana and tropical fruit from the Banana Punch parentage. When consumed, users typically experience a flavor profile that mirrors the aroma, with additional notes of spice and diesel on the exhale.
Monkey Pie Strain Effects
Monkey Pie Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for insomnia and sleep difficulties
- Some users find it helpful for appetite stimulation
This is not medical advice. Consult a healthcare professional.
Monkey Pie Strain Possible Negative Effects
Monkey Pie Strain Growing Information
Monkey Pie is considered a moderate difficulty strain to cultivate, making it more suitable for growers with some experience. The plants typically flower in 8-10 weeks indoors and are ready for harvest by mid to late October when grown outdoors. Indoor yields average 400-500 grams per square meter, while outdoor plants can produce 500-600 grams per plant under optimal conditions.
The strain adapts well to both indoor and outdoor growing environments but thrives in controlled indoor settings where temperature and humidity can be carefully managed. Plants tend to remain medium in height, usually reaching 100-150 cm indoors and 150-200 cm outdoors. Monkey Pie responds well to training techniques like topping and low-stress training (LST) to maximize yield and light penetration.
Special considerations include maintaining proper airflow to prevent mold in the dense buds and monitoring nutrient levels carefully, as the plants can be sensitive to overfeeding. The strain produces a strong odor during flowering that requires adequate ventilation and odor control measures, particularly in indoor grows.
Monkey Pie Strain Genetics
Monkey Pie Strain Parent Strains
Frequently Asked Questions
How does Monkey Pie make you feel?
Monkey Pie is known to produce the following effects:
- Relaxed: 85%
- Euphoric: 75%
- Happy: 70%
- Creative: 60%
- Sleepy: 55%
What are the positive effects of Monkey Pie?
Monkey Pie has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for insomnia and sleep difficulties
- Some users find it helpful for appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Monkey Pie?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxious
- Dry mouth (common)
- Dry eyes (common)
- Possible dizziness in novice users
- Mild anxiety or paranoia in sensitive individuals or high doses
What does Monkey Pie taste like?
Monkey Pie has the following flavor profile:
- Banana
- Diesel
- Earthy
- Spicy
- Tropical