Nate's Meat Pie
Nate's Meat Pie Strain Overview
Nate's Meat Pie is a relatively rare cannabis strain that emerged from the Pacific Northwest cannabis scene in the early 2010s. The strain was reportedly developed by a breeder named Nate, who sought to create a balanced hybrid with distinctive savory characteristics. While its exact genetic origins remain somewhat obscure within the broader cannabis community, it has gained a cult following among connoisseurs who appreciate its unique terpene profile and balanced effects.
The strain's name reflects its unusual aromatic qualities, which combine sweet, savory, and earthy notes rather than the typical fruity or diesel-like scents common to many modern hybrids. The buds are typically dense and resinous, with a coloration that ranges from deep forest green to purple hues, often accented by vibrant orange pistils and a generous coating of trichomes. The visual appeal is complemented by a complex aroma that unfolds as the buds are broken apart.
Nate's Meat Pie is noted for its well-rounded effects that begin with cerebral stimulation before transitioning to physical relaxation. This progression makes it suitable for various times of day, though many users prefer it for evening use. The strain's rarity means it is not widely available in commercial markets, but it continues to be preserved and cultivated by specialty growers and enthusiasts who value its distinctive characteristics.
Nate's Meat Pie Strain Effects
Nate's Meat Pie Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain
- Often used to stimulate appetite
- Some users find it helpful for relaxation in the evening
This is not medical advice. Consult a healthcare professional.
Nate's Meat Pie Strain Possible Negative Effects
Nate's Meat Pie Strain Growing Information
Nate's Meat Pie is considered a moderate-difficulty strain to cultivate, requiring some experience to achieve optimal results. The flowering time typically ranges from 8 to 10 weeks when grown indoors. Outdoor plants are ready for harvest in late September to early October in northern hemisphere climates. The plants tend to be medium in height, making them suitable for both indoor and outdoor cultivation, though they may require some training to manage their bushy growth pattern.
Indoor yields are moderate, averaging 400-500 grams per square meter under optimal conditions. Outdoor plants can produce 500-600 grams per plant in favorable environments. The strain prefers a Mediterranean-like climate with consistent temperatures and low humidity, particularly during the flowering phase to prevent mold. Growers should monitor nutrient levels carefully, as the plants can be sensitive to overfeeding. Proper air circulation and spacing are recommended to support the dense bud structure.
Frequently Asked Questions
How does Nate's Meat Pie make you feel?
Nate's Meat Pie is known to produce the following effects:
- Relaxed: 75%
- Euphoric: 65%
- Creative: 60%
- Hungry: 55%
What are the positive effects of Nate's Meat Pie?
Nate's Meat Pie has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain
- Often used to stimulate appetite
- Some users find it helpful for relaxation in the evening
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Nate's Meat Pie?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Possible dizziness in sensitive users
- May cause couch-lock in higher doses
What does Nate's Meat Pie taste like?
Nate's Meat Pie has the following flavor profile:
- Earthy
- Savory
- Spicy
- Sweet
- Woody