Old Mexican

Sativa

Also known as: Mexican Landrace, Traditional Mexican, Mexican Sativa

Old Mexican Strain Overview

Old Mexican is a traditional landrace cannabis strain originating from Mexico, representing one of the classic sativa varieties that formed the genetic foundation for many modern hybrids. This heirloom strain has been cultivated in various Mexican regions for generations, with its exact origins tracing back to indigenous cultivation practices that predate modern breeding techniques. As a landrace strain, Old Mexican has adapted to its native environment over centuries, developing characteristics suited to the Mexican climate and growing conditions.

The strain is characterized by tall, lanky plants with narrow, light green leaves typical of pure sativa varieties. The buds are airy and elongated with a loose structure, often displaying orange pistils against a backdrop of frosty trichomes. Old Mexican is renowned for its traditional sativa effects and distinctive aroma profile that reflects its heritage. The strain gained international recognition during the 1960s and 1970s when Mexican cannabis became widely available in North America, influencing the development of many popular strains.

Notable features include its relatively long flowering time compared to modern hybrids and its resilience to certain environmental conditions. As a landrace strain, Old Mexican represents important genetic diversity that has become increasingly rare in contemporary cannabis cultivation. Preservation efforts have focused on maintaining the strain's original characteristics, though some variation exists between different regional expressions of this traditional variety.

Old Mexican Strain Effects

Old Mexican Strain Positive Effects

  • Users report mood elevation
  • May help with fatigue
  • Often used for stress relief
  • Some report appetite stimulation

This is not medical advice. Consult a healthcare professional.

Old Mexican Strain Possible Negative Effects

Old Mexican Strain Growing Information

Old Mexican is considered moderately difficult to cultivate, particularly for indoor growers due to its sativa growth patterns. The strain has a long flowering time of 10-14 weeks when grown indoors, with outdoor harvests typically occurring in late October to early November in northern hemisphere climates. Plants can reach heights of 6-10 feet outdoors and 4-6 feet indoors with proper training. Yields are moderate, with outdoor plants producing 14-18 ounces per plant and indoor plants yielding approximately 12-16 ounces per square meter.

This strain prefers warm, dry climates similar to its native Mexican environment and is well-suited to outdoor cultivation in Mediterranean or similar climates. Indoor cultivation requires significant vertical space and careful light management. Old Mexican is relatively resistant to mold and pests compared to some modern hybrids but may require support structures for its tall, slender branches. The strain responds well to low-stress training techniques to manage height and improve light penetration. As a landrace variety, it may show more genetic variation than stabilized hybrids.

Frequently Asked Questions

How does Old Mexican make you feel?

Old Mexican is known to produce the following effects:

  • Energetic: 75%
  • Creative: 70%
  • Euphoric: 65%
  • Focused: 60%
What are the positive effects of Old Mexican?

Old Mexican has these reported positive effects:

  • Users report mood elevation
  • May help with fatigue
  • Often used for stress relief
  • Some report appetite stimulation

This is not medical advice. Consult a healthcare professional.

What are the negative effects of Old Mexican?

Possible negative effects include:

  • Dry Mouth
  • Anxious
  • Paranoia
  • Dry mouth
  • Dry eyes
  • Possible anxiety in sensitive users
  • Paranoia in high doses
  • Dizziness
What does Old Mexican taste like?

Old Mexican has the following flavor profile:

  • Citrus
  • Earthy
  • Pine
  • Spicy
  • Woody

Old Mexican Similar Strains