Pinky Sour
Pinky Sour Strain Overview
Pinky Sour is a balanced hybrid strain (50% indica/50% sativa) created by Karma Genetics and first released at Spannabis 2023. This strain represents a collaboration between Karma Genetics and Grounded Genetics, resulting from crossing an elite Pink Runtz clone with Karma's staple KG Sour D Bx2 male. The combination produces a unique sour Runtz hybrid that balances the classic candy sweetness of the Runtz lineage with robust, gasoline-like diesel notes characteristic of Sour Diesel genetics. This pairing has created a strain that maintains the desirable traits of both parents while offering improved cultivation characteristics compared to the notoriously difficult-to-grow original Runtz. The strain has gained significant popularity among cannabis connoisseurs for its distinctive aroma profile and balanced effects.
Pinky Sour produces eye-catching, fluffy, conical emerald-green buds with thick orange hairs and a heavy blanket of sparkling pinkish-white crystal trichomes that give the strain its name. The dense trichome coverage and high resin production make it particularly attractive for extract and concentrate production. The strain's visual appeal is enhanced by its substantial crystal coverage, which creates an almost frosty appearance on the finished buds.
Pinky Sour Strain Effects
Pinky Sour Strain Positive Effects
- Users report relief from chronic fatigue
- May help with chronic stress or anxiety
- Often used for depression management
- Reported to assist with headaches or migraines
- May provide chronic pain relief
This is not medical advice. Consult a healthcare professional.
Pinky Sour Strain Possible Negative Effects
Pinky Sour Strain Growing Information
Pinky Sour is notably easier to grow than the original Runtz strain, developing much faster and showing improved vigor. The strain finishes flowering in 9-10 weeks (63-70 days) and produces medium to high yields. It can be cultivated both indoors and outdoors, with outdoor harvest typically occurring in mid-October. Indoor production can reach up to 700 grams per square meter, while outdoor plants may yield up to 1000 grams per plant. The strain shows good resilience throughout its lifecycle and benefits from support during flowering due to heavy bud development. It thrives in warm, dry climates when grown outdoors and maintains robust structure with faster growth compared to its Runtz parent.
Pinky Sour Strain Genetics
Pinky Sour Strain Parent Strains
Frequently Asked Questions
How does Pinky Sour make you feel?
Pinky Sour is known to produce the following effects:
- Happy: 80%
- Euphoric: 75%
- Uplifted: 70%
- Relaxed: 70%
- Sociable: 65%
- Creative: 65%
- Alert: 60%
What are the positive effects of Pinky Sour?
Pinky Sour has these reported positive effects:
- Users report relief from chronic fatigue
- May help with chronic stress or anxiety
- Often used for depression management
- Reported to assist with headaches or migraines
- May provide chronic pain relief
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Pinky Sour?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Possible paranoia in sensitive users
What does Pinky Sour taste like?
Pinky Sour has the following flavor profile:
- Candy
- Citrus
- Diesel
- Fruity
- Gas
- Sour
- Strawberry
- Sweet