Poison Apples
Also known as: Poison Apple, Poison Apple Kush
Poison Apples Strain Overview
Poison Apples is a modern hybrid cannabis strain that has gained popularity in recent years for its balanced effects and distinctive flavor profile. The strain's exact origins are somewhat debated within the cannabis community, but it is generally believed to have been developed by crossing two well-known strains: Sour Apple and Poison OG. This combination creates a genetic profile that blends the sweet, fruity characteristics of Sour Apple with the potent, relaxing properties of Poison OG. The strain first emerged in the West Coast cannabis scene, particularly in California and Oregon, before spreading to other legal markets.
The strain's name derives from its unique aroma and flavor combination that users describe as reminiscent of a 'poisoned apple' from fairy tales - initially sweet and appealing with underlying earthy, chemical-like notes. Poison Apples plants typically produce medium to large-sized buds that are dense and resinous, with a color palette ranging from deep forest green to purple hues, often accented by vibrant orange pistils. The trichome coverage is usually generous, giving the buds a frosty appearance that hints at their potency.
Notable features of Poison Apples include its relatively fast flowering time compared to many other hybrids and its adaptability to various growing environments. The strain has gained recognition in cannabis competitions and has been featured in several cannabis publications for its unique terpene profile and reliable effects. While not as historically significant as some classic strains, Poison Apples represents the ongoing innovation in cannabis breeding that combines desirable traits from established genetics.
Poison Apples Strain Effects
Poison Apples Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for relaxation and sleep aid
- Some users report appetite stimulation
This is not medical advice. Consult a healthcare professional.
Poison Apples Strain Possible Negative Effects
Poison Apples Strain Growing Information
Poison Apples is considered a moderately difficult strain to cultivate, suitable for growers with some experience. The plants typically flower in 8-9 weeks indoors and are ready for harvest by mid-October when grown outdoors. Indoor yields average 14-16 ounces per square meter, while outdoor plants can produce 16-18 ounces per plant under optimal conditions. The strain performs well in both indoor and outdoor environments but prefers a controlled indoor setting or a Mediterranean-like outdoor climate. Plants tend to reach medium height (4-6 feet outdoors) and benefit from training techniques like topping or low-stress training to maximize yield. Special considerations include maintaining proper humidity control during flowering to prevent mold and providing adequate support for the dense buds. The strain responds well to organic nutrients and requires careful monitoring of pH levels.
Poison Apples Strain Genetics
Poison Apples Strain Parent Strains
Frequently Asked Questions
How does Poison Apples make you feel?
Poison Apples is known to produce the following effects:
- Relaxed: 85%
- Euphoric: 75%
- Happy: 70%
- Creative: 65%
What are the positive effects of Poison Apples?
Poison Apples has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for relaxation and sleep aid
- Some users report appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Poison Apples?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth
- Dry eyes
- Possible anxiety or paranoia in sensitive users or high doses
- Dizziness in some cases
What does Poison Apples taste like?
Poison Apples has the following flavor profile:
- Apple
- Chemical
- Earthy
- Pine
- Sweet