Redd Cross

Redd Cross

Redd Cross

Hybrid AI Generated

Also known as: Red Cross Kush

Overview

Redd Cross is an indica-dominant hybrid cannabis strain created by Genetics Gone Mad through crossing Spirit of '76 with an undefined Afghani indica landrace. The strain was named through a naming contest and much of its development is attributed to the late Dan Christensen, a pioneering cannabis breeder. This strain has gained attention for its visually striking buds that display spectacular red and pink hues throughout the colorful colas, which give off a spectrum of colors that make them stand out from typical green cannabis flowers.

The strain is renowned for its unique combination of therapeutic effects and visual appeal. Redd Cross produces large, cone-shaped buds that are fluffy and encased in glistening trichomes with patches of short golden pistils. The coloration comes from high concentrations of anthocyanins, which can intensify with exposure to cold temperatures during the flowering stage. Users report that the strain delivers a balanced high that provides mood elevation with a warm glow of effects while maintaining functionality, making it particularly valued by medical patients for pain relief without complete sedation.

Effects

Reported Medical Uses

  • Users report relief from chronic pain
  • May help with insomnia and sleep issues
  • Often used for anxiety and stress relief
  • May help with depression
  • Users report appetite stimulation
  • May provide relief from chronic nausea
  • Often used for nerve pain management
  • May help with PTSD symptoms

This is not medical advice. Consult a healthcare professional.

Possible Negative Effects

Growing Information

Redd Cross is considered relatively easy to cultivate and is resistant to most common diseases, molds, and pests. The plant grows tall and lanky with heavy branches and can be grown both indoors and outdoors. Indoor flowering time is 8-9 weeks with yields around 12 ounces per square meter. Outdoor harvest typically occurs in mid to late September to mid-October, yielding approximately 15 ounces per plant. The strain can reach up to 7 feet in height when grown outdoors. It handles humidity and temperature fluctuations well and responds favorably to organic nutrients. Some growers note that while beautiful, the strain can be challenging to trim.

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