Rotten Fruit Cocktail
Rotten Fruit Cocktail
Rotten Fruit Cocktail Strain Overview
Rotten Fruit Cocktail is a slightly indica-dominant hybrid cannabis strain (60% indica/40% sativa) created by Skunk House Genetics through crossing 14er Strawnana and Modified Banana. This modern hybrid has gained recognition for its complex flavor profile and balanced effects, living up to its namesake with an aroma reminiscent of overripe tropical fruits. The strain produces dense, pepper-shaped bright minty green buds adorned with thick red-orange hairs and a coating of frosty, amber-tinted white crystal trichomes. Developed as part of Skunk House Genetics' innovative breeding program, this strain represents the intersection of fruity genetics with modern cannabis cultivation techniques.
The strain's unique lineage combines the best characteristics of its parent strains: Strawnana (14er Cut) contributes sweet, fruity profiles and relaxing effects, while Modified Banana adds energetic uplift and additional complexity. This genetic combination results in a strain that offers both cerebral stimulation and physical relaxation, making it versatile for various consumption scenarios. The terpene profile is dominated by myrcene, with notable contributions from humulene, terpinolene, and geraniol, creating a harmonious aromatic bouquet that enhances both the flavor experience and therapeutic potential.
Rotten Fruit Cocktail Strain Effects
Rotten Fruit Cocktail Strain Positive Effects
- Users report relief from chronic pain
- May help with muscle spasms and cramps
- Often used for chronic stress management
- Users report help with nausea and appetite loss
- May assist with depression symptoms
- Users report relief from fatigue
This is not medical advice. Consult a healthcare professional.
Rotten Fruit Cocktail Strain Possible Negative Effects
Rotten Fruit Cocktail Strain Growing Information
Rotten Fruit Cocktail is rated as intermediate difficulty for cultivation and can be grown both indoors and outdoors. The flowering time ranges from 8-10 weeks (56-70 days), with outdoor harvests typically occurring around October. Plants exhibit average height characteristics with moderate yields. Indoor growers should ensure sufficient airflow and humidity control for optimal growth. The strain is only available as regular seeds (containing both male and female plants), making it suitable for breeding projects. Plants develop light green coloration with brown hairs that darken as harvest approaches. Growers report that while yields may not be exceptionally high, the potency and quality of the final product compensates for quantity.
Frequently Asked Questions
How does Rotten Fruit Cocktail make you feel?
Rotten Fruit Cocktail is known to produce the following effects:
- Happy: 85%
- Uplifted: 80%
- Energetic: 75%
- Euphoric: 70%
- Creative: 70%
- Relaxed: 65%
- Sociable: 60%
- Focused: 60%
What are the positive effects of Rotten Fruit Cocktail?
Rotten Fruit Cocktail has these reported positive effects:
- Users report relief from chronic pain
- May help with muscle spasms and cramps
- Often used for chronic stress management
- Users report help with nausea and appetite loss
- May assist with depression symptoms
- Users report relief from fatigue
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Rotten Fruit Cocktail?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Possible anxiety in high doses
- Heavy eyelids with large amounts
What does Rotten Fruit Cocktail taste like?
Rotten Fruit Cocktail has the following flavor profile:
- Berries
- Citrus
- Earthy
- Skunky
- Strawberry
- Sweet Banana
- Tropical Fruit