Smoke
Also known as: Smoke OG, Smoke Strain
Smoke Strain Overview
Smoke is a relatively modern hybrid cannabis strain that emerged in the early 2010s, though its exact origins remain somewhat obscure within the cannabis breeding community. The strain appears to have been developed by West Coast breeders seeking to create a balanced hybrid with pronounced cerebral and physical effects. While documentation is limited, Smoke has gained recognition in certain regional markets, particularly in California and Colorado, where it has developed a following among experienced cannabis consumers.
The strain typically produces medium-sized, dense buds with a distinctive appearance characterized by deep green foliage interspersed with vibrant orange pistils and a generous coating of trichomes that gives the flowers a frosty, crystalline appearance. The buds often display a compact, conical structure with tight calyx formation. The visual presentation is complemented by a resinous texture that makes the flowers slightly sticky to the touch.
Notable features of Smoke include its balanced genetic profile that provides both cerebral stimulation and physical relaxation, making it suitable for various times of day. The strain's name references both its smooth smoking experience and the substantial smoke production when combusted. While not as widely documented as some mainstream commercial strains, Smoke has maintained a consistent presence in certain cannabis circles due to its reliable effects and distinctive flavor profile.
Smoke Strain Effects
Smoke Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for mood elevation
- Some users report assistance with appetite stimulation
This is not medical advice. Consult a healthcare professional.
Smoke Strain Possible Negative Effects
Smoke Strain Growing Information
Smoke is considered a moderately difficult strain to cultivate, making it more suitable for growers with some experience. The plants typically flower in 8-9 weeks indoors and are ready for harvest by early to mid-October outdoors. Indoor yields average 400-500 grams per square meter, while outdoor plants can produce 500-600 grams per plant under optimal conditions.
The strain adapts well to both indoor and outdoor growing environments but thrives in controlled indoor settings where temperature and humidity can be carefully managed. Plants exhibit a medium height, usually reaching 120-160 cm indoors and potentially taller outdoors. Smoke prefers a Mediterranean-like climate with consistent temperatures and moderate humidity.
Special considerations include the need for good air circulation to prevent mold due to the dense bud structure, and some growers recommend low-stress training techniques to maximize light penetration and yield. The plants respond well to organic nutrients and benefit from a proper curing process to develop their full flavor profile.
Smoke Strain Genetics
Smoke Strain Parent Strains
Frequently Asked Questions
How does Smoke make you feel?
Smoke is known to produce the following effects:
- Relaxed: 75%
- Euphoric: 70%
- Creative: 65%
- Focused: 60%
What are the positive effects of Smoke?
Smoke has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain management
- Often used for mood elevation
- Some users report assistance with appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Smoke?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxiety
- Dry mouth
- Dry eyes
- Possible anxiety or paranoia in sensitive users or high doses
- Dizziness in some consumers
What does Smoke taste like?
Smoke has the following flavor profile:
- Citrus
- Earthy
- Pine
- Spicy
- Woody