Triple Chocolate Cheesecake
Triple Chocolate Cheesecake Strain Overview
Triple Chocolate Cheesecake is a mostly indica-dominant strain developed by Big Nose Genetics, created through a unique three-way cross between Triple Cheese, Orange Cannoli, and Hot Coco strains. This boutique strain represents an ambitious breeding project combining the pungent cheesy characteristics of Triple Cheese with the citrusy sweetness of Orange Cannoli and the chocolate notes of Hot Coco. The resulting cultivar produces an aromatic profile that lives up to its dessert-inspired name, delivering scents reminiscent of cream cheese and rich chocolate. The strain's genetic composition leans heavily toward indica characteristics, making it particularly suitable for evening and nighttime use.
Triple Chocolate Cheesecake can be cultivated both indoors and outdoors, with greenhouse growing also being viable. The plants typically require approximately 53 days of flowering time, making it a relatively quick-finishing variety for cultivators. The strain's indica dominance is reflected in its growth pattern and effects profile, offering users a relaxing experience that progresses from an initial uplifting cerebral high to full-body tingles before eventually leading to sedation and sleep. This progression makes it particularly valuable for those seeking relief from stress, anxiety, and sleep-related issues. While detailed cannabinoid and terpene data is limited due to the strain's boutique nature, user reports consistently describe potent effects that reflect its indica heritage and complex genetic background.
Triple Chocolate Cheesecake Strain Effects
Triple Chocolate Cheesecake Strain Positive Effects
- Users report help with sleep disorders
- May assist with stress relief
- Often used for anxiety management
- Potential aid for pain relief
This is not medical advice. Consult a healthcare professional.
Triple Chocolate Cheesecake Strain Possible Negative Effects
Triple Chocolate Cheesecake Strain Growing Information
Triple Chocolate Cheesecake is cultivatable indoors, outdoors, and in greenhouse environments. The strain has a flowering time of approximately 53 days, making it a relatively quick-finishing variety. As a mostly indica strain, it tends to produce plants with typical indica growth characteristics. Growing difficulty and yield information is not widely documented due to its boutique nature and limited commercial availability. The strain was developed by Big Nose Genetics but is noted as never having been available as feminized seeds, suggesting limited commercial distribution.
Triple Chocolate Cheesecake Strain Genetics
Triple Chocolate Cheesecake Strain Parent Strains
Frequently Asked Questions
How does Triple Chocolate Cheesecake make you feel?
Triple Chocolate Cheesecake is known to produce the following effects:
- Relaxed: 85%
- Sleepy: 80%
- Body Tingles: 75%
- Uplifting: 60%
- Euphoric: 55%
What are the positive effects of Triple Chocolate Cheesecake?
Triple Chocolate Cheesecake has these reported positive effects:
- Users report help with sleep disorders
- May assist with stress relief
- Often used for anxiety management
- Potential aid for pain relief
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Triple Chocolate Cheesecake?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Potential couch-lock
- May cause excessive sedation
What does Triple Chocolate Cheesecake taste like?
Triple Chocolate Cheesecake has the following flavor profile:
- Chocolate
- Cream Cheese
- Rich
- Sweet