Wildberry Cake
Wildberry Cake Strain Overview
Wildberry Cake is a modern hybrid cannabis strain developed by crossing Wedding Cake with a proprietary, berry-forward indica. While its exact breeding history is not fully documented in public seed banks, it is widely recognized as a phenotype or direct descendant of the popular Wedding Cake (also known as Pink Cookies), which itself is a cross of Girl Scout Cookies and Cherry Pie. The strain emerged in the late 2010s, gaining traction in North American markets for its dessert-like aroma and balanced effects.
The strain is characterized by dense, chunky buds that exhibit a deep green hue with occasional purple and blue undertones, often accentuated by a thick coating of frosty trichomes and vibrant orange pistils. Its name is derived from its prominent terpene profile, which delivers a sweet, fruity aroma reminiscent of wild berries, mixed with creamy, vanilla-like undertones from its cake lineage. The flavor profile typically follows the aroma, offering a smooth, sweet smoke with earthy, doughy notes on the exhale.
Notable features include its relatively high THC content, which can range significantly, and its balanced hybrid effects that cater to both recreational and therapeutic users. It is considered a reliable strain for those seeking a flavorful experience without extreme sedation or cerebral intensity, though individual phenotypes may vary. As with many modern hybrids, precise genetic details can be inconsistent across different breeders.
Wildberry Cake Strain Effects
Wildberry Cake Strain Positive Effects
- Users report relief from stress and anxiety
- May help with mild to moderate pain
- Often used for insomnia and sleep aid
- Some report appetite stimulation
This is not medical advice. Consult a healthcare professional.
Wildberry Cake Strain Possible Negative Effects
Wildberry Cake Strain Growing Information
Wildberry Cake is considered moderately difficult to cultivate, suitable for growers with some experience. It has a flowering time of approximately 8 to 10 weeks indoors, with outdoor harvests typically ready in late September to early October. The plant tends to be of medium height, often staying manageable indoors but can stretch significantly if not trained. It prefers a warm, dry climate with good airflow to prevent mold, especially due to its dense bud structure. Yields are generally average to above average, with indoor growers reporting around 400-500 grams per square meter under optimal conditions. It responds well to techniques like topping and low-stress training (LST) to maximize light exposure and yield. Both indoor and outdoor growing are feasible, but indoor cultivation allows better control over environmental factors.
Wildberry Cake Strain Genetics
Wildberry Cake Strain Parent Strains
Frequently Asked Questions
How does Wildberry Cake make you feel?
Wildberry Cake is known to produce the following effects:
- Relaxed: 85%
- Euphoric: 75%
- Happy: 70%
- Sleepy: 60%
What are the positive effects of Wildberry Cake?
Wildberry Cake has these reported positive effects:
- Users report relief from stress and anxiety
- May help with mild to moderate pain
- Often used for insomnia and sleep aid
- Some report appetite stimulation
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Wildberry Cake?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Anxious
- Dry mouth
- Dry eyes
- Possible dizziness or anxiety in sensitive users or high doses
- Occasional paranoia
What does Wildberry Cake taste like?
Wildberry Cake has the following flavor profile:
- Berry
- Creamy
- Earthy
- Sweet
- Vanilla