Wook Meat
Wook Meat Strain Overview
Wook Meat is a rare cannabis hybrid created by breeder Herring Chokers, representing an innovative cross between 40 Thieves and a combination of Australian Bastard Cannabis and Pine Tar Kush. This strain brings together the unique genetics of the mutant Australian Bastard Cannabis, known for its distinctive palmate leaf structure and stealth growing characteristics, with the heavy indica influence of Pine Tar Kush, a descendant of Pakistani landrace strains known for its potent sedating effects and pungent earthy aroma. The 40 Thieves parent contributes additional complexity through its lineage of Ricks Pupil crossed with Icy Hot, adding hybrid vigor to the genetic profile.
The breeding represents an experimental approach to cannabis genetics, combining a highly unusual mutant variety with traditional indica genetics. Australian Bastard Cannabis is notable for its ability to remain inconspicuous due to its non-typical cannabis appearance, featuring small palmate leaves rather than the classic serrated cannabis leaf structure. Pine Tar Kush contributes heavy indica effects and a distinctive terpene profile characterized by earthy, piney, and hash-like aromas. The resulting Wook Meat strain inherits characteristics from both parents, though specific phenotype expressions may vary significantly due to the complex genetic background involving a mutant variety.
Wook Meat Strain Effects
Wook Meat Strain Positive Effects
- Users report relief from stress
- May help with insomnia
- Often used for pain management
- May stimulate appetite
This is not medical advice. Consult a healthcare professional.
Wook Meat Strain Possible Negative Effects
Wook Meat Strain Growing Information
Wook Meat presents unique cultivation challenges due to its Australian Bastard Cannabis genetics, which may result in plants with unusual leaf morphology and growth patterns. The strain likely requires approximately 8-9 weeks of flowering time based on its parent genetics. The Australian Bastard Cannabis influence may contribute to cold resistance and stealth growing characteristics, while the Pine Tar Kush genetics suggest preference for indica-friendly growing conditions. Plants may exhibit variable phenotypes due to the complex genetic background, with some potentially showing the distinctive palmate leaf structure of ABC. Indoor cultivation is recommended for better control of environmental factors, though outdoor growing may be possible in suitable climates. Growers should expect medium to tall plant height with potentially dense, resinous flowers.
Wook Meat Strain Genetics
Wook Meat Strain Parent Strains
Frequently Asked Questions
How does Wook Meat make you feel?
Wook Meat is known to produce the following effects:
- Relaxed: 70%
- Sedated: 65%
- Euphoric: 60%
- Hungry: 55%
What are the positive effects of Wook Meat?
Wook Meat has these reported positive effects:
- Users report relief from stress
- May help with insomnia
- Often used for pain management
- May stimulate appetite
This is not medical advice. Consult a healthcare professional.
What are the negative effects of Wook Meat?
Possible negative effects include:
- Dry Mouth
- Dry Eyes
- Dry mouth
- Dry eyes
- Potential couch lock
- May cause drowsiness
What does Wook Meat taste like?
Wook Meat has the following flavor profile:
- Earthy
- Hash
- Lemon
- Pine
- Spicy